Sausages 20
Potatoes – Peeled 2.5kg
Margarine 50g
Milk 50ml
Salt pinch
Pepper pinch
Onion – Sliced 200g
Gravy Sauce (see recipe) 1 ltr
Sausages 100
Potatoes – Peeled 12.5kg
Margarine 250g
Milk 250ml
Salt 1 tbsp
Pepper 1 tbsp
Onion – Sliced 1kg
Gravy Sauce (see recipe) 5 ltrs
Sausages 200
Potatoes – Peeled 25kg
Margarine 500g
Milk 500ml
Salt 2 tbsp
Pepper 2 tbsp
Onion – Sliced 2kg
Gravy Sauce (see recipe) 10 ltrs
Wheat, Celery, Sulphites, Milk